Image Courtesy of 4seasonsgreenhouse.net The necessity to use the abundance of green tomatoes we had, the desire for a quickie meal and the love of all things green were the collective inspiration for this dish. We threw everything in the food processor, boiled pasta, wilted kale and had a stunning meal. Photo By: S. Duquet […]
Tags: compassionate eating, cooking with herbs, dairy free, E2 Diet, Engine 2 Diet, going veg, green tomato pesto, green tomato recipe, Meatless Monday, Meatless Monday recipe, plant based diet, plant strong, seasonal cooking, seasonal recipe, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan pasta dish, vegan recipe, vegan transition, vegan wannabe, vegetarian recipe
A few weeks ago while at the farmers market picking up our CSA share, I overheard my friend Charlie from Living Stones farm telling another customer to add beets to her mashed potatoes. He told her that they would add a soft sweetness and earthiness. Plus, they would turn the mash pink or purplish, depending […]
Tags: Beet Mash, compassionate eating, dairy free, going veg, Living Stones community farm, mashed beets, mashed potatoes with beets, pink mashed potatoes, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan mashed potatoes, vegan recipe, vegan side dish, vegan wannabe, vegetarian recipe, vegetarian side dish, vegetarian transition
Happy Meatless Monday. Since becoming vegan I have found that making a weekly trip to my local bulk food store is really worth it. Many of the items that I use all the time are there in their least expensive form like dried beans, nuts, and nutritional yeast. Last time I was there, I was wandering […]
Tags: compassionate eating, dairy free, easy curry recipe, going veg, Meatless Monday, Meatless Monday curry, Meatless Monday recipe, plant based diet, plant strong, sprouted and curried yellow peas, sprouted curry recipe, sprouted yellow pea recipe, sprouted yellow peas, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entree, vegan experience, vegan recipe, vegan sprout recipe, vegan wannabe, vegetarian curry recipe, vegetarian recipe, vegetarian transition
Image courtesy of Naturallivingmoms.com This has been one of the hottest, most fantastic summers I can remember in a long time. It is hot when I wake up and hot when I get in bed. I absolutely love it. The air is moist and steamy in a way that almost steals your hunger. Chilled soups […]
Tags: chilled soup recipe, chilled summer squash and melon soup, compassionate eating, dairy free, going veg, melon soup, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan entree, vegan experience, vegan recipe, vegan soup recipe, vegan wannabe, vegetarian brunch, vegetarian entertaining, vegetarian side dish, vegetarian transition
Bake in a 350 degree oven until the tops are slightly domed and shiny and look like a thoroughly cooked brownie. The insides will remain liquidy. I served ours with Chocolate Obsession vegan ice cream and the anticipation of a child waiting at the locked gates of Disney World. This is one of the most […]
Tags: compassionate eating, dairy free, Engine 2 Diet, going veg, lava cakes, Mt Rainier lava cakes, oil free dairy free brownies, oil free dark chocolate brownies, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan challenge, vegan dessert, vegan entertaining, vegan experience, vegan lava cakes, vegan transition, vegan wannabe, vegetarian entertaining, vegetarian transition
Happy Meatless Monday. Summer is such an effortless time to enjoy a few meatless meals. Our markets are bountiful with inexpensive, fresh vegetables that have been infused with the richness and flavor of a long awaited Summer. Winter here is long, dark and never ending. I swear, you can taste the longing and exhalation of […]
Tags: compassionate eating, cooking with herbs, dairy free, going veg, Meatless Monday, Meatless Monday recipe, plant based diet, seasonal recipes, Summer recipes, Taste of Summer Pasta Bowl, trying vegan, trying vegetarian, vegan, vegan challenge, vegan dinner recipes, vegan entree, vegan recipe, vegan recipes, vegan seasonal recipes, vegan transition, vegan wannabe, vegetarian recipe, vegetarian transition
Waiting For Her Guests to Arrive Thursday night we had a soiree to celebrate Chloe’s birthday, she turned three. It was a vegan feast that included hot dogs on the grill, my new favorite Watermelon Gazpacho, My Big Fat Greek Dip and Dark Chocolate Oreo Cupcakes. Our guests brought vegan delicacies to share and we […]
Tags: compassionate eating, going veg, My Big Fat Greek Dip, plant based diet, trying vegan, trying vegetarian, vegan challenge, vegan chocolate cupcake recipe, vegan dessert, vegan entertaining, vegan experience, Vegan Oreo cupcakes, vegan wannabe, vegetarian entertaining, Watermelon Gazpacho
The watermelon chip experience was so amazing that I went right back to the store and purchased another seedless melon to make more. Because I began stock piling melon, I also decided to create a Watermelon Gazpacho. I have a borderline addiction to watermelon and I crave chilled soups. This Gazpacho is so flavorful and […]
Tags: chilled soup, compassionate eating, cooking with herbs, dairy free, going veg, plant based diet, plant strong, raw recipe, raw soup recipe, raw vegan recipe, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entertaining, vegan entree, vegan recipe, vegan soup, vegan summer dishes, vegan wannabe, vegetarian entertaining, vegetarian recipe, Watermelon Gazpacho, watermelon soup
Photo By: S. Duquet Nik, a fellow foodie and good friend of Exploits remembered how much I swoon over watermelon and sent me a link to a dehydrated melon recipe. What? I have never, ever considered such a scandalous thing. I was so intrigued that I rushed to the store and bought two seedless watermelons, […]
Tags: dairy free, dehydrated watermelon, dried watermelon, going veg, plant based diet, trying vegan, trying vegetarian, vegan, vegan candy, vegan challenge, vegan dessert, vegan entertaining, vegan experience, vegan transition, vegan wannabe, vegan watermelon candy, vegetarian recipe, watermelon chips, watermelon jerky
Last week we had the privilege of creating a private vegan cooking experience for good friends of ours that are super not-vegan. They were veg curious and cool enough to ask….will you come over and show us how to prepare a vegan meal? We will purchase all of the ingredients. Um…..that would be wonderful. We […]
Tags: compassionate eating, dairy free, dark chocolate avocado & berry pie, dark chocolate avocado pie, going veg, Kale Trail, Kale Trail update, plant based diet, trying vegan, trying vegetarian, vegan chocolate avocado pie, vegan cooking, vegan dessert, vegan experience, vegan recipe, vegan wannabe