One of my favorite things about travelling is seeking out and experiencing new foods and restaurants. Whether we are in another country or three hours away from our house, we strive to eat where the locals would eat and visit new stores we have never seen. Here are two of my faves from our trip […]
Tags: baja cafe and grill, balsamic vinegar, compassionate eating, dairy free, fig balsamic vinegar, holland, holland vegan restaurant, holland vegetarian restaurant, michigan, olive mill, olive oil, saugatuck shopping, trying vegan, trying vegetarian, vegan entree, vegan experience, vegan travel tips, vegetarian travel tips
Sandy and I were travelling with a friend of ours over the weekend to the lovely west coast of Michigan and stayed at a B&B. Last week (6/10) I posted about how happy I was because I had worked out the vegan thing with the B&B ahead of time. They would provide a vegan breakfast […]
Tags: 30 day challenge, buy local, compassionate eating, local produce, locally grown, Summertime market, trying vegan, vegan experience, vegan travel, vegetarian travel tips
I wanted to share two tips that I have found invaluable for incorporating more and more fruits and veggies in to my everyday experience. They will seem very back to basics, but I believe that is what it takes to create sustainable change. If something is so challenging that you are unable or unwilling to […]
Tags: 30 day challenge, compassionate eating, convenience foods, prepared foods, preparing vegetables, tempeh, tips for eating more fruits, tips for eating more vegetagles, trying vegan, vegan experience
We tried a bag of Flamous Brand Falafel Chips (spicy flavor). They are vegan, gluten free, trans fat free and organic. They are free of all things seemly and full of all things lovely. They are SO good that we could not stop eating them. I opened them in the car and we almost finished […]
Tags: 30 day challenge, compassionate eating, dairy free, falafel chips, flamous brand, gluten free, vegan, vegan chips, vegan experience, vegan product review, vegan review
Watermelon is one of my favorite foods. In the winter I miss it like I miss the sunshine and eighty degree days. It is juicy, brilliantly colored and as naturally sweet as anything I have ever experienced. I love it so much that in our house it is known as Watermagic. To honor this great […]
Tags: 30 day challenge, compassionate eating, dairy free, going veg, granita, trying vegan, trying vegetarian, vegan, vegan challenge, vegan dessert, vegan experience, vegan recipe, watermelon granita, watermelon mint
I would love to hear the story of the first person that looked at a cactus pad and said, “I should eat that.” They are large, spiny, strange looking and SO delicious! The paddle cactus aka napoles is a genus in the cactus family. The fruit of the plant is also known as a cactus […]
Tags: cactus fajitas, cactus recipe, compassionate eating, dairy free, dairy free cheese, Daiya cheese, mexican vegan entree, nopales, prickly pear, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entree, vegan experience, vegan recipe, vegetarian recipe
Ice cream is my Achilles heel. I love it when I am happy. I love it when I am sad. I love it when it is hot outside and when its cold outside. In a bowl, in a cone, in an edible waffle bowl…seriously!! Over the weekend I tried some vegan ice cream and made […]
Tags: 30 day challenge, chocolate peanut butter, chocolate peanut butter popsicles, compassionate eating, dairy free, purely decadent, purely decadent ice cream, vegan challenge, vegan dessert, vegan experience, vegan ice cream, vegan popsicles
I shared with you before some of my fears about incorporating so many high fat, albeit natural and tasty foods into my diet. I have feared fat my entire life to the detriment of allowing myself to love food and really enjoy it. I have either denied myself things or “allowed” them because I was […]
Tags: 30 day challenge, compassionate eating, trying vegan, trying vegetarian, vegan, vegan experience, weight loss
What a beautiful holiday weekend! We went on a mini-break to Frankenmuth, Michigan. We were there to volunteer for our friends at World Animal Awareness Society during the Dog Bowl 2010. Dog Bowl is a huge festival of all things canine and pet friendly. As you can see, we had a jam packed weekend with […]
Tags: 30 day challenge, compassionate eating, dog bowl, frankenmuth, hot air balloon, trying vegan, vegan, vegan experience, vegan travel tips, vegetarian travel tips
Happy Memorial Day! The official start date of the 30 day Vegan Experience has been moved to June 30th. Exploits has had such a great response that I wanted to give people more time jump on board with their own 30 day challenge. It is all about small steps creating great change. Are you willing […]
Tags: 30 day challenge, compassionate eating, going veg, trying vegan, trying vegetarian, vegan experience