I made chicken and dumplings for the very first time years after I had already become vegetarian. I have no idea what it is about deciding to never eat chicken again that encouraged me to make chicken and dumplings but there it is. I found the recipe in a Betty Crocker Bisquick cookbook circa 1999. […]
Tags: Bisquick recipes, compassionate eating, dairy free, plant based, trying vegan, vegan Bisquick recipes, vegan challenge, vegan chicken and dumplings, vegan chicken recipe, vegan entree recipes, vegan experience, vegan wannabe, vegetarian chicken and dumplings, vegetarian chicken recipe
Happy Winter Solstice. To honor light, darkness and Yule logs burning brightly all over the world…..I give you Spicy Dark Chocolate Bundles. They are dark chocolate smothered, hearty pretzels dusted with either cayenne pepper or black pepper and cinnamon. They are dark, spicy, sweet and rich. They have captured the warmth of a crackling winter […]
Tags: dairy free, dairy free desserts, plant based diet, Spicy Dark Chocolate Bundles, vegan challenge, vegan chocolate recipe, vegan chocolates, vegan dessert, vegan dessert recipe, vegan experience, vegan holiday food gifts, vegan holiday gifts, vegan wannabe
Wednesday marks the Winter Solstice. It is the shortest day and the longest night of the year in the northern hemisphere. After Wednesday, the days begin to grow longer as the nights become shorter. I find this of great comfort and consider it a worthy reason to celebrate. To honor the Winter Solstice on Wednesday, […]
Tags: compassionate eating, dairy free, E2 friendly recipes, going veg, plant based recipes, plant strong recipes, vegan challenge, vegan entree recipes, vegan holiday recipes, vegan stew, vegan wannabe, vegetarian stew, Winter Solstice recipe, Winter Solstice Stew
Happy Meatless Monday. It is going to be a delicious week. Yesterday I spent the entire day creating vegan gift baskets for our friends and family. It was truly divine. We have always given edible gifts, but now they are all vegan and I think that is cool. I made two kinds of hummus, hand […]
Tags: 30 day challenge, carrot cake muffins, compassionate eating, dairy free, dairy free baking, dairy free cheese, Date Butter, E2 friendly recipe, food gifts, holiday food gifts, Meatless Monday recipe, oil free dairy free muffins, oil free muffins, oil free recipe, plant based diet, vegan challenge, vegan experience, vegan food gifts, vegan gifts, vegan muffins, vegan recipe, vegan wannabe
Snacking is addictive…healthful snacking is like volunteering…good for everyone involved. Sahale snacks have stolen my heart (turned me into an addict, see this earlier Post). They have a new nut blend that I wanted to share. Imagine if you will, pecans, cherries, walnuts and apples encrusted in maple and scented with cinnamon. They are crunchy, […]
Tags: candied nuts, compassionate eating, compassionate products, dairy free, going veg, healthy snacking, plant based diet, Sahale Maple Pecans, Sahale Nuts, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe
Image Courtesy of HappyClamblog.com Wednesday was girls night out so Sandy and I and our crazy girlfriends went to a Raw For The Holidays cooking class. It was fun to be out and about and neither of our friends are vegan, so it made me very happy that they were so excited about the new […]
Tags: Abbey's Vegetarian Recipes, compassionate eating, dairy free, going veg, Gone Raw, plant based diet, raw desserts, raw holiday desserts, raw tarts, raw vegan chocolate tart, raw vegan desserts, trying vegan, trying vegetarian, vegan, vegan challenge, vegan desserts, vegan recipe, vegan wannabe
For this weeks Meatless Monday meal-to-go I did a breakfast in bed theme. I wanted to include a fruit salad that was unique and invigorating. Something that would feel lively and bright on a December morning. This is what I came up with and I think you are really going to love it. This was […]
Tags: compassionate eating, dairy free, E2 friendly recipe, going veg, honey dew jicama blackberry salad, jicama fruit salad, jicama recipes, jicama uses, plant based diet, trying vegan, vegan experience, vegan holiday recipe, vegan side dish, vegan wannabe
I love gifting and receiving edible gifts. I think the most loving thing you can do is to create something nourishing for someone you love. The second best thing…buy something that nourishes someone you love. I created this pumpkin butter lickety-split and am definitely going to use it for gifting. One batch makes four 8 […]
Tags: compassionate eating, compassionate products, dairy free, food gifts, going veg, holiday food gifts, plant based diet, plant strong, pumpkin date butter, trying vegan, vegan experience, vegan food gifts, vegan recipe, vegan wannabe
Happy Meatless Monday. Today we are celebrating the most civilized of all meals, champagne brunch. I love champagne and I love brunch. Together they create an experience, a coming of age for breakfast. Brunch is more like a beloved guest you would invite rather than just the meal you would consume. It is fancy and […]
Tags: Blissful Bites, Christy Morgan, compassionate eating, dairy free, Meatless Monday, Meatless Monday recipe, plant based diet, trying vegan, vegan challenge, vegan eggs benedict, vegan experience, vegan hollandaise sauce, vegan recipe, vegan transition, vegan wannabe
When I was little my mom would make pecan tarts for the holidays. They were like miniature pecan pies that I could hold in my hand. The shells were crumbly, slightly salty and the most buttery thing I had ever experienced. The filling was sweet and crunchy with caramelized edges. Because each one was a […]
Tags: compassionate eating, dairy free, going veg, mini pecan tarts, trying vegan, vegan, vegan challenge, vegan dessert, vegan experience, vegan holiday recipes, vegan pecan tarts, vegan wannabe, whole wheat crust pecan tarts
