Posts Tagged ‘exploits of a vegan wannabe’

12/6 May I Have Your Fur?

I found this article on This Dish is Veg and I thought it was so outrageous I wanted to share it with you. Mac Smith writes about a program created by the Buffalo Exchange called Coats For Cubs. The Exchange collects fur coats and fur trimmed accessories and donates them to wildlife organizations to use […]

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7/15 My Beeting Heart

I am a  beet enthusiast. Zealot wouldn’t be far off.  I love their earthy and sweet flavor. I love that they live in the dark ground but are one of the brightest and  sexiest veggies.  I love the way they stain your hands as if to say…”You’re mine now.” I just discovered a new to […]

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5/18 Simplicity-Almond Butter & Asian Pear Sammy

Most days I leave for work at 6am. That means my lunch is made everyday between 4-5 am when inspiration may still be asleep. The other morning we were also dealing with a pretty bare cupboard. Out of necessity, sleep deprivation and an urgency of time, we came up with the Almond Butter, Asian Pear […]

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5/17 Smart Snacking

I found a new favorite snack from a company called Kaia Foods. It is organic, sprouted sunflower seeds in various flavors; I have tried and loved both the Sweet Curry and Teriyaki but they have several, including Cocoa Mole. Yum. Last night I sprinkled some of the Teriyaki onto our biggie salad and it added […]

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3/26 Butter Up

I found this article about assorted nut butters on VegNews.com written by Alexandra Chang and wanted to share. It is chock full of fun recipes for new creations using your fave nut butters. It’s easy to catch a vegan eating spoonfuls of some sort of nut butter for breakfast (don’t judge!)—it’s tasty and full of nutrients […]

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3/25 Portobello and Bell Pepper Burritos w/ Cilantro Sour Cream

Last night we had the most exciting burritos. They were jam packed with sauteed shrooms, peppers, hand crafted guacamole, hot peppers, cilantro, tomatoes, fresh salsa and cilantro sour cream. I am not even kidding. Snapping the photo before the burrito flung open like a door on a clown car took agility and a strong sandwich […]

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2/24 Taking Time To Celebrate

Today is my 39th birthday and I am taking the day to celebrate. For me, my birthday is a day to reflect, rejoice and to overflow with gratitude and joy for the exciting year to come. On this day last year I would have never, ever believed that I would be ushering in a new […]

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