Photo by: S. Duquet Pizza has always been one of my two favorite foods, ice cream being the second. My first job at the age of fifteen was at an ice cream parlor where I ate endless amounts of Tofutti ice cream, before I knew it was vegan cool. My second job was at a […]
Tags: compassionate eating, dairy free, garlic scape pizza, Meyer Lemon Zucchini pizza, plant based diet, Tempeh pizza with Pepita Pesto, Vegan Chicago Style Chili Dog Pizza, Vegan Pizza Day, vegan pizza recipes, vegan recipe, vegan wannabe
I couldn’t help myself, when I saw more garlic scapes at the farmers market I snatched them up like a mugger. The farmer warned me with an audible sadness that these were the last of the season…enjoy them. We did just that. If you can find them in your farmers market, give this pizza recipe […]
Tags: compassionate eating, cooking with herbs, farmers market, garlic scape pizza, garlic scape recipe, garlic scapes, going veg, Kale Trail update, local food, plant based diet, trying vegetarian, vegan, vegan challenge, vegan entertaining, vegan entree, vegan experience, vegan pizza, vegan recipe, vegan wannabe, vegetarian recipe, vegetarian transition