I am absolutely cuckoo about Mexican food. I could eat it seven days a week. I love the layers of flavor and the heat. I love that there is always some marriage of warm food with cold condiments (salsa, fresh tomatoes, avocado). Last night Sandy and I were over scheduled in a way that made […]
Tags: compassionate eating, dairy free, going veg, Pumpkin black bean enchiladas suiza, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entree, vegan mexican entree, vegan pumpkin enchiladas, vegan recipe, vegan wannabe, vegetarian recipe
On the last day of the farmers market Amy from Living Stones Community Farm managed to blow my mind for the last time until spring. Her luscious Kabu Turnips made their market debut just in time to get us addicted. They are tiny like a radish with a similar spicy attitude. I brushed one off […]
Tags: compassionate eating, dairy free, going veg, Japanese Turnips, Kabu turnips, plant based diet, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan recipe, vegan scallops, vegan side dish, vegan wannabe, vegetarian recipe, vegetarian scallops
Yesterday I stumbled across the greatest event in November history…Vegan MoFo (Month of Food). Created five years ago by the Post Punk Kitchen Maven Isa Chandra Moskowitz, Vegan MoFo is a collection of vegan bloggers from around the world (700 to date including Exploits!) You may also recognize Isa Chandra Moskowitz as author of one […]
Tags: compassionate eating, going veg, Isa Chandra Moskowitz, plant based diet, Post Punk Kitchen, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, Vegan MoFo, Vegan Month of Food, vegan wannabe, Veganomicon
Since the very beginning of the Vegan Challenge I have been giving it my all to embrace greens. I have made smoothies out of Kale and eaten raw tacos out of Collards. We have purchased bunch after bunch in an attempt to truly fall in love. It hadn’t happened until now…I have been wooed by […]
Tags: 30 day challenge, carnival squash, compassionate eating, dairy free, dairy free cheese, going veg, mustard greens, quinoa, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entree, vegan experience, vegan recipe, vegan wannabe, vegetarian recipe
Happy First Day of November. Hope you had a magical Halloween. We woke up and watched Dial M For Murder in our jammies, while enjoying our morning coffee. It was SO decadent and luxurious. It felt like being on vacation. I recommend you try some version of this experience as soon as you can. Unplugging […]
Tags: Chiquita ad campaign, Chiquita banana, compassionate eating, going veg, plant based diet, plant based foods, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan wannabe
Yesterday was the last day of our local farmer’s & artisan’s market. It was a melancholy day for us as we said good bye to the vendors that had become like friends over the summer. It was also an incredibly chilly day in the market which made the passing of my beloved summer and the looming […]
Tags: Big Pink Cart, dearborn farmers market, domestic violence shelter, farmers market, going veg, produce donations, project produce, trying vegan, trying vegetarian, vegan experience, vegan wannabe
I don’t typically post two recipes in a row, but the Maple Whipped Cream and this pudding were meant to be together. I would be remiss to not share them back to back. I found this recipe in the newspaper and fell in love. I think sweet potatoes are nearly perfect. They can be both […]
Tags: compassionate eating, dairy free, going veg, maple whipped cream, sweet potato dessert, sweet potato pudding, trying vegan, trying vegetarian, vegan, vegan challenge, vegan dessert, vegan experience, vegan maple whipped cream, vegan recipe, vegan sweet potato pudding, vegan wannabe, vegan whipped cream
This time of year I start longing for things that require a dollop of whipped cream. I am not fond of going without so I concocted a vegan Maple Whipped Cream. It is dense, creamy and reminiscent of all things fall. You could use this as a kicked up filling for a pumpkin roll or […]
Tags: cashew cream, compassionate eating, dairy free, going veg, maple cashew cream, maple whipped cream, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan maple whipped cream, vegan recipe, vegan wannabe, vegan whipped cream
I have developed an Alfred Hitchcock obsession. I had never seen a Hitchcock thriller until three weeks ago and now I am honestly addicted. It all began with Rear Window starring the bewitching Grace Kelly and Jimmy Stewart. The plot moved so slowly that it literally terrorized my mind. We are so used to […]
Tags: Alfred Hitchcock, compassionate eating, dairy free, dairy free popcorn, going veg, natural microwave popcorn, natural snacking, Orville Redenbachers lime and salt popcorn, trying vegan, trying vegetarian, vegan, vegan butter popcorn, vegan challenge, vegan experience, vegan microwave popcorn, vegan products, vegan review, vegan wannabe
I have noticed at the outdoor markets we frequent that several vendors have been selling huge, worn out looking sunflowers. Everytime I see them I have silently wondered….what in the world do you do with that Jurassic looking giant? I finally asked someone in the know and learned the most amazingly obvious yet shockingly unknown […]
Tags: compassionate eating, dairy free, going veg, healthy snacking, raw seeds, raw sunflower seeds, sunflower seeds, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan recipe, vegan wannabe
