Happy Meatless Monday. Here is a piece of edible nostalgia, made with a compassionate twist. Yesterday we had 45 minutes of cross training to accomplish. In order to make it more palatable, I conjured up the greatest plan. What if we packed the Veggie Van (our ancient, hippie conversion van) with our bikes, a picnic […]
Tags: compassionate eating, dairy free, Dark chocolate orange fudgsicle, going veg, Meatless Monday, Meatless Monday dessert recipe, Meatless Monday recipe, plant based diet, plant strong, tofu popsicle, trying vegan, trying vegetarian, vegan, vegan challenge, vegan dessert, vegan fudgsicle, vegan popsicle, vegan recipe, vegan wannabe
I have a sense memory with chilled soups. When I was a little girl my parents took me on a cruise to the Caribbean. It was there that I experienced my first chilled soup. I could hardly believe that I was enjoying pureed strawberries and cream with a spoon. Such decadence. Chilled soups have always […]
Tags: chilled sweet pea soup, chilled sweet pea soup with minted cream sauce, compassionate eating, cooking with herbs, dairy free, going veg, plant based diet, plant strong, summer soups, trying vegan, trying vegetarian, veetarian brunch, vegan, vegan brunch, vegan challenge, vegan chilled soup, vegan cream sauce, vegan entertaining, vegan experience, vegan summer soups, vegan transition, vegan wannabe, vegetarian entertaining
I have found that sometimes I will resist things simply because they are the hottest thing du jour, like Tweeting or Black Swan. I can also swing the other way and dive into something headlong simply because everyone else in the world thinks it is worthy, like vegan cupcakes and Twilight. I have felt both […]
Tags: compassionate eating, dairy free, going veg, hot and smoky kale chips, kale chips, no salt kale chips, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan challenge, vegan chips, vegan entertaining, vegan experience, vegan junk food, vegan kale chips, vegan wannabe, vegetarian entertaining, vinegar and pepper kale chips
Once again I have been dazzled by something I saw at the farmers market. They are edible flowers called Johnny Jump-Ups or Tri-Color Violas. They are brilliantly flavorful despite their dainty exterior. When I nibbled on a few I expected them to taste somewhere between grass and air. I was very wrong. They are slightly […]
Tags: compassionate eating, cooking with herbs, dairy free, edible flowers, going veg, Johnny Jump Ups, plant based diet, plant strong, Tri color Violas, trying vegan, trying vegetarian, using edible flowers, vegan, vegan challenge, vegan experience, vegan wannabe, violas
Happy Fourth of July. In honor of the Meatless Fourth of July Monday I would like to share one of my favorite Meatless Monday recipes to date. Vegetable Ghallaba By: S. Boulton Ingredients 1 1/2 cups of potatoes cut into 1 inch cubes, par boiled for 10 minutes 1 1/2 cups of carrots cut into […]
Tags: compassionate eating, cooking with herbs, dairy free, going veg, Lebanese vegetable dish, Meatless Monday, Meatless Monday recipe, Meatless Mondays, plant based diet, plant strong, vegan challenge, vegan experience, vegan Fourth of July, vegan recipe, vegan transition, vegan vegetable ghallaba, vegan wannabe, vegetable gallaba, vegetable ghallaba, vegetarian recipe
Photo By: S. Duquet Happy Meatless Monday. Over the weekend we found the most magnificent rainbow chard. It is colorful and festive like a gift or a party favor. My kind of party. We wanted to really feature the chard and decided to use them as wrappers for stuffed rolls. Sandy made an unbelievable filling […]
Tags: chard roll, compassionate eating, dairy free, going veg, Meatless Monday, Meatless Monday recipe, plant based diet, plant strong, rainbow swiss chard, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entree, vegan experience, vegan rainbow chard rolls, vegan recipe, vegan wannabe, vegetarian recipe
Tomorrow we are going to a birthday party. One bummer I have found about being the vegans at the family party is that we never get any birthday cake or dessert. So, I found this recipe and am, going to blow their minds and have a sweet treat for us. I also love this recipe […]
Tags: compassionate eating, dairy free, dairy free desserts, going veg, plant based diet, plant strong, raw Cookie Dough Bites, raw vegan dessert, trying vegan, vegan, vegan cookie dough bites, vegan dessert, vegan entertaining, vegan experience, vegan recipe, vegan wannabe, vegetarian entertaining
Happy Summer Solstice. A celebration of all things bountiful , earth loving and pure deserves a unique vegan brownie. These are a variation on the E2 brownies I made using fresh raspberries. I used three new-to-me products from Edward & Sons that I really loved to create this fancy brownie; organic unsweetened coconut flakes, finely […]
Tags: compassionate eating, compassionate products, dairy free, Dark chocolate coconut almond brownies, dark chocolate vegan brownies, Edward & Sons products, Edward & Sons review, Engine 2 Diet, going veg, Kale Trail update, no oil brownies, no oil dessert, no oil vegan dessert, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan brownies, vegan challenge, vegan coconut almond brownies, vegan dessert, vegan dessert recipes, vegan experience, vegan wannabe
I have a funny story. I have shared with you before that since becoming vegan, my tastes have changed quite dramatically. Things that I once despised are now staples in my diet like tomatoes, artichokes and kale. A few weeks ago I saw a garlic chive plant at the farmers market and thought, ” I […]
Tags: compassionate eating, compassionate products, cooking with herbs, dairy free, going veg, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe, volunteer herbs, volunteer plants
I needed a little help with the post today so I am sharing the most decadent sounding recipe. My wrist injury has progressed and I had to have a very painful procedure to rule out/diagnose ruptured ligaments. I have been told that I have to have surgery, pins, and a cast for 10 weeks which […]
Tags: compassionate eating, dairy free, Fat Free Vegan Kitchen, going veg, plant based diet, plant strong, trying vegan, trying vegetarian, vegan, vegan challenge, vegan chocolate orange cake, vegan dessert, vegan experience, vegan recipe, vegan wannabe