I have found that my desire for fresh cooked squash is frequently stifled by my lack of desire to prep the squash. Most winter squash varieties require a chain saw to cut and cube. Sometimes it is more of a commitment than I want to make for a meal. Photo By: S. Duquet So, yesterday […]
Tags: Ambercup Squash tostadas, compassionate eating, compassionate products, dairy free, Engine 2 Diet, going veg, Meatless Monday recipe, seasonal recipe, squash tostadas, trying vegan, vegan challenge, vegan mexican food, vegan tostadas, vegan transition, vegan wannabe, winter squash recipe
I found this recipe while leafing through Good Housekeeping magazine. It is a two for one. You take the left-overs (if there are any) and make something equally as amazing, yet totally different with them. The first recipe is for a low maintenance risotto. You don’t have to babysit or fuss over it because it […]
Tags: 30 day challenge, butternut squash barley risotto, compassionate eating, cooking with herbs, dairy free, dairy free risotto, delicata squash risotto, going veg, healthy risotto, Meatless Monday recipe, seasonal recipe, vegan barley risotto, vegan butternut squash risotto, vegan entree, vegan experience, Vegan MoFo, vegan MoFo recipe, vegan side dish, vegan wannabe, vegetarian entree, vegetarian recipe, Winter squash barley risotto
One of the important aspects of helping to share vegan dishes with friends and family is to create flavor and food experiences that are similar to their non-vegan counterparts. Even if the flavor or texture is a bit different from what someone might typically recognize, I believe that getting them close enough to a known […]
Tags: 30 day challenge, compassionate eating, dairy free, going veg, Kale Trail update, Meatless Monday recipe, plant based diet, plant strong, seasonal recipe, seasonal slaw with caramelized Honey Crisp Apples, trying vegan, trying vegetarian, vegan challenge, vegan experience, Vegan MoFo, vegan MoFo recipe, vegan recipe, vegan side dish, vegetarian side dish
Today is the final day for contest entries. Thanks to all of you for sharing Exploits, for “liking” us on Facebook and for following us on Twitter. I have put all of your entries into a huge fishbowl and will reveal the winners Monday morning. Please continue to enter through today. Each time you use […]
Tags: Baja salad, enetr to win, going veg, Meatless Monday recipe, plant based diet, plant strong, seasonal recipe, trying vegan, trying vegetarian, vegan, vegan giveaway, vegan prizes, vegan recipe, vegan side dish, vegan transition, vegan wannabe, vegetarian side dish, vegetarian transition
Thanks to all of you for sharing Exploits, for “liking” us on Facebook and for following us on Twitter. Each time you use our new tool bar to share features you will be entered to win some handcrafted vegan-tastic prizes. Click here for additional giveaway details. Thank you for spreading the word. Puff pastry has always […]
Tags: compassionate eating, Ct Soaps and Candles, dairy free, fresh peach galette, going veg, Meatless Monday, Meatless Monday recipe, peach galette, plant based diet, puff pastry, seasonal dessert, seasonal recipe, trying vegan, trying vegetarian, using puff pastry, vegan, vegan dessert, vegan enter to win, vegan experience, vegan galette, vegan prizes, vegan wannabe
Back in the day Sandy and I used to make Caprese salads our way. I loved fresh Buffalo mozzarella but disliked tomatoes so we would layer the perfect bite as follows: Biggie basil leaf, cucumber and sliced mozzarella drenched in the best Balsamic we had on hand. We would eat them one right after the […]
Tags: compassionate eating, cooking with herbs, dairy free, going veg, Meatless Monday, plant based diet, plant strong, seasonal recipe, summer salad recipe, trying vegan, vegan brunch, vegan Caprese salad, vegan experience, vegan recipe, vegan side dish, vegan wannabe
Image Courtesy of 4seasonsgreenhouse.net The necessity to use the abundance of green tomatoes we had, the desire for a quickie meal and the love of all things green were the collective inspiration for this dish. We threw everything in the food processor, boiled pasta, wilted kale and had a stunning meal. Photo By: S. Duquet […]
Tags: compassionate eating, cooking with herbs, dairy free, E2 Diet, Engine 2 Diet, going veg, green tomato pesto, green tomato recipe, Meatless Monday, Meatless Monday recipe, plant based diet, plant strong, seasonal cooking, seasonal recipe, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan pasta dish, vegan recipe, vegan transition, vegan wannabe, vegetarian recipe
