Like many of you I am sure, I stand in front of the pantry or in front of the freezer, cold air rushing out….totally uninspired. It is almost as if I am confused by their contents or as if the items they hold are wrapped in packaging presented in a language I do not understand. […]
Tags: compassionate eating, dairy free, going veg, parsley recipe, pasta dinner, pesto sauce, plant based diet, trying vegan, trying vegetarian, vegan, vegan entree, vegan experience, vegan pesto sauce, vegan recipe, vegan wannabe, vegetarian recipe, walnut recipe
January first marked six months of being vegan, an unexpected delight. I didn’t plan for the new year to be a milestone, it simply turned out that way as we continued this journey. What began as a 30 day experiment in July has transitioned into a new way of experiencing life. When we started the […]
Tags: 30 day challenge, compassionate eating, dairy free, going veg, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe
Happy first Meatless Monday of the new year. To start off the week with moxy I thought I would share one of my new favorites… BBQ Tempeh Sandwich With Creamy Slaw. Sandy designed this hulking masterpiece with Tempeh steaks prepared in a spicy, lip smackin rub, then cooked in BBQ sauce, piled high with creamy […]
Tags: compassionate eating, dairy free, going veg, Meatless Monday, trying vegan, trying vegetarian, vegan, vegan BBQ, vegan BBQ tempeh with creamy cole slaw, vegan challenge, vegan entree recipe, vegan experience, vegan recipe, vegan wannabe, vegetarian BBQ, vegetarian BBQ sandwich with creamy slaw, vegetarian entree, vegetarian recipe
Certain foods are consumed to ring in the New Year in many countries, traditions that are steeped in beliefs about bringing fortune and passed from generation to generation. Interestingly enough, they are vegetables, which comes as no surprise to us here at Exploits. We too believe in vegetables being good fortune to ring in […]
Tags: compassionate eating, dairy free, going veg, New Years food traditions, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe
As a new year dawns I feel excited, grateful and somewhat consumed with open ended questions…. What new adventures will I embark on this year? Whose path will I cross for the first time and what new places will I roam in search of vegan edibles and experiences? My challenge has always been to allow […]
Tags: 30 day challenge, compassionate eating, going veg, trying vegan, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe, VegFest
I have shared about my love and adoration for a well dressed salad before and this post honors that sacred place on the table . I want to eat my salads out of a bowl big enough to hold salad for four. I want it to be abundant in flavor, color and things that go […]
Tags: compassionate eating, Crispy Topped Stuffed Mushrooms, dairy free, Olivia's organic croutons, trying vegetarian, vegan appetizers, vegan challenge, vegan croutons, vegan entertaining, vegan experience, vegan holiday food, vegan stuffed mushrooms, vegan wannabe, vegetarian stuffed mushrooms
Yesterday every part of me was craving something saturated with flavor that was fresh and bright. Something to wake up my dreary mind and sleepy body. This is what I came up with. Pink Grapefruit Avocado & Pistachio Salad By: S. Duquet Ingredients Sections of 2 pink grapefruits (all grapefruit, no membrane) 1/2 C Pink grapefruit […]
Tags: coconut oil and pick grapefruit salad dressing, coconut oil dressing, compassionate eating, dairy free, going veg, healthy snack, pink grapefruit and avocado salad, pink grapefruit avocado and pistachio salad, raw recipe, raw snack, vegan challenge, vegan experience, vegan recipe, vegan wannabe, vegetarian recipe
A list of top 10 food trends for 2011 includes Meatless Mondays and Tofu Thursdays says Epicurious.com. The food site gurus provide predictions for their best estimate on what new food trends will be popular in the upcoming year. In the round up they list restaurant trends, niche food, beverages and now in the list […]
Tags: compassionate eating, dairy free, going veg, plant based diet, trying vegetarian, vegan, vegan experience, vegan wannabe, vegetarian transition
Happy Meatless Monday after Christmas. I hope you had a memorable and delicious holiday. Yesterday Sandy and I had our first opportunity to share a relaxing holiday meal together and it was my beloved Hazelnut En Croute. You may remember that I confessed in an earlier Exploits post that I had become completely obsessed with […]
Tags: compassionate eating, compassionate products, dairy free, Field Roast, going veg, Hazelnut en Croute, trying vegetarian, vegan, vegan challenge, vegan dinner party, vegan entertaining, vegan experience, vegan holiday dinner, vegan holiday roast, vegan products, vegan review, vegan transition, vegan wannabe, vegetarian dinner party, vegetarian entertaining, vegetarian holiday roast
Merry Christmas from all of us here at Exploits…Sherry, Sandy, Chloe and Sparky. For your enjoyment…Sparky and Chloe with their Christmas stockings. They love Christmas. Sandy made homemade dog biscuits for them with Nutritional Yeast. We used to always use fresh grated cheese so this is their first vegan cheese dog biscuit Christmas. Have a […]
Tags: compassionate eating, dairy free, going veg, trying vegetarian, vegan, vegan challenge, vegan experience, vegan wannabe