Posts Tagged ‘vegetarian transition’

8/22 A Meaty Meatless Monday & Two Winners

Happy Meatless Monday. Convenience is important and convenience foods are a lifesaver to have. Especially when you are trying out your Meatless Mondays or Tuesdays.  I just figured out an inexpensive and healthful  way to create a convenience food that we used to have in our freezer all the time. This version is nearly sodium […]

Tags: , , , , , , , , , , , , , , , , , ,

8/20 Baja Salad

Today is the final day for contest entries. Thanks to all of you for sharing Exploits, for “liking” us on Facebook and for following us on Twitter. I have put all of your entries into a huge fishbowl and will reveal the winners Monday morning.  Please continue to enter through today. Each time you use […]

Tags: , , , , , , , , , , , , , , , , ,

8/18 The Future of Food

Thanks to all of you for sharing Exploits, for “liking” us on Facebook and for following us on Twitter. Each time you use our new tool bar to share features you will be entered to win some handcrafted vegan-tastic prizes. Click here for additional giveaway details. Thank you for spreading the word. Last week we […]

Tags: , , , , , , , , , ,

8/10 Deep Freeze

If I could capture Summer  in a bottle I would crawl inside of it and live there forever. The smells, the heat, the tastes…they are here and then gone in the blink of an eye. I have begun gathering (hoarding) Summer fruit at its peak and chopping and freezing it for a later date. I […]

Tags: , , , , , , , , , , , , ,

8/9 Beet Mash

A few weeks ago while at the farmers market picking up our CSA share, I overheard my friend Charlie from Living Stones farm telling another customer to add beets to her mashed potatoes.  He told her that they would add a soft sweetness and earthiness. Plus, they would turn the mash pink or purplish, depending […]

Tags: , , , , , , , , , , , , , , , , , , , , ,

8/8 Sprouted & Curried Yellow Peas

Happy Meatless Monday. Since becoming vegan I have found that making a weekly trip to my local bulk food store is really worth it. Many of the items that I use all the time are there in their least expensive form like dried beans, nuts, and nutritional yeast. Last time I was there,  I was wandering […]

Tags: , , , , , , , , , , , , , , , , , , , , , , , ,

8/5 Chilled Summer Squash and Melon Soup

Image courtesy of Naturallivingmoms.com This has been one of the hottest, most fantastic summers I can remember in a long time. It is hot when I wake up and hot when I get in bed. I absolutely love it. The air is moist and steamy in a way that almost steals your hunger. Chilled soups […]

Tags: , , , , , , , , , , , , , , , , , , ,

8/3 Mt Rainier Lava Cakes

Bake in a 350 degree oven until the tops are slightly domed and shiny and look like a thoroughly cooked brownie.  The insides will remain liquidy. I served ours with Chocolate Obsession vegan ice cream and the anticipation of a child waiting at the locked gates of Disney World. This is one of the most […]

Tags: , , , , , , , , , , , , , , , , , , , , ,

8/2 The Way I’d Like to Bee

Image courtesy of blog.bougiecandle.com This weekend we were at a birthday party with scads of people we did not know. The vegan thing came up and there were a few questions. One of them was why won’t you eat honey? More than other aspects of veganism, I have found that so many are perplexed by […]

Tags: , , , , , , , , , , , , ,

8/1 Taste of Summer

Happy Meatless Monday. Summer is such an effortless time to enjoy a few meatless meals. Our markets are bountiful with inexpensive,  fresh vegetables that have been infused with the richness and flavor of a long awaited Summer. Winter here is long, dark and never ending. I swear, you can taste the longing and exhalation of […]

Tags: , , , , , , , , , , , , , , , , , , , , , ,